Chinese Soups Recipe
PAGE 3
Chinese dessert Soup Recipes
Cantonese sweet soups or 糖水 are usually served as a dessert, but they re not like desserts in any other culture. Everyone regards desserts as an evil temptation that they should avoid as much as possible, except the Cantonese. To them, desserts aren t indulgent or sinful but a necessary health tonic for the body. That s right, desserts are a health food! Isn t that an awesome…
Read more
Chinese Egg Flower Soup recipe
In my parents’ Chinese restaurant, we used to make three soups every day without fail, and it was always the first thing we would do when we opened the restaurant. Wonton soup, hot and sour soup, and egg drop soup––the classic trio offered on every Chinese menu. Making these soups during the winter months would help warm up the kitchen as we started our day, and, oftentimes…
Read more
Chinese Corn Soup recipe
For dinner tonight, were having Wonton Soup. Most people buy wrappers at the store. Not me. Its so easy to make by hand and so cheap, why not make them at home! 2 Cups of AP flour, an egg, 3/4 tsp. of salt and about 1/2 cup of water. Mix it up, knead it for a while and roll it out. Cut into 3 1/2 squares for wontons and 7 squares for egg rolls and youre done. Instead of using…
Read more
Soup Recipes Chinese style
Chinese Cantonese style Shrimp Wonton Soup. I have made several wonton soup recipes on this little Chinese food blog and this one is my current favorite. This version comes out really great with the highlights of shrimp. Different from Sichuan style wonton soup, Cantonese wonton soup usually calls for seafood as filling and serve with mild soup base. If you are interested in…
Read more
Simple Chinese Soup Recipes
After I posted this quick egg drop soup (蛋花湯) on my Chinese blog and fan page about two weeks ago, some of my fans responded with warm remarks that this soup reminds them of their good old days when they studied overseas. I feel what they feel, totally with them. I know many overseas students have to cook by themselves for saving up money for their tuitions. They don’t have…
Read more
Chinese Hot and Sour Soup recipe authentic
No matter the weather is cold or hot, this classic hot and sour soup, originated from Sichuan China, is suitable for every occasion throughout the year. It’s tremendously appetising and delicious. No wonder this soup is well-liked and popular around the world. Every family has their own version around different countries, using different ingredients though. Basically, this…
Read more
Chinese red bean Soup recipe
You’re at a Chinese banquet, and you’ve made it. You’ve thoroughly enjoyed the cold platter of meats & jellyfish, the delicate stir-fried squid with mixed vegetables, the heavenly five-spice fried chicken, the walnut-mayonnaise fried shrimp and broccoli, the Cantonese-style lobster with ginger and scallions, the whole steamed fish, the fried rice, AND the longevity…
Read more
Best Chinese Soup Recipes
Is this Auricularia auricula: The Jelly Ear? Auricularia auricula-judae, known as the Jews ear, jelly ear or by a number of other common names, is a species of edible Auriculariales fungus found worldwide. The fruiting body is distinguished by its noticeably ear-like shape and brown colouration; it grows upon wood, especially elder. Its specific epithet is derived from the…
Read more
Chinese cabbage Soup Recipes
Keralan cabbage thoran with coconut and chilli (above) The very heart and soul of any Keralan sadya (banquet or feast), cabbage thoran is wonderful lightly spiced dry curry that allows the flavour of the vegetable to shine through. It s quite quick and easy to make, and can either be served as an accompaniment to other curries or as a main dish with the traditional rice and…
Read more
Chinese seaweed Soup recipe
Chinese name: 紫菜蛋花汤 (zǐ cài dàn huā tāng) Characteristics: Seaweed and egg soup has attractive color, refreshing taste and delicious, fragrant and yet not oily. One of the common soups in any Chinese family, the seaweed (laver) and egg soup is a simple but delicious soup with salty but yet fresh taste. It is mainly made of seaweed and egg; some dried shrimps may be added to…
Read more
Chinese Winter Melon Soup recipe
4.5 26 Winter Melon Soup Winter Melon Soup recipe – a nourishing flavorful and cooling soup. Ingredients: 8 cups water 8 oz pork ribs, cut into riblets 1 1/2 lbs winter melon, cut into small pieces, skin removed 2 dried scallops 6 dried oysters 1 tablespoon dried shrimp, soaked in water water for 10 minutes 1 dried honey date 1 teaspoon white peppercorn, lightly pounded with…
Read more
Recipe for Chinese Egg Drop Soup
Chinese Egg Drop Soup is one of those dishes that can be made incredibly well as a warming start to a meal…..or done terribly, horribly, no-no wrong. There’s an Asian restaurant near my house, not naming names but *cough* on 53rd Avenue *cough*, who serves Egg Drop Soup that has so much food coloring that it practically glows in the dark. In fact, when the server comes out…
Read more
Chinese Veg Soup recipe
Homemade Chinese vegetable soup is low-fat and is rich in nutritious, high-fiber vegetables that make it a hearty choice for a healthy lunch or dinner. Chinese vegetable soup is especially beneficial if you re watching your weight. Make plenty of Chinese vegetable soup, as the flavors become even better with time. Photo Credit Katy Jane Conlin/Demand Media Place chicken or…
Read more
Chinese Long Soup Recipes
Australia saw its first great influx of Chinese immigrants during the mid-1800s gold rush, when many were brought over as indentured labourers to work in the mines of Ballarat, a town about 100km northwest of Melbourne in outback Victoria. As a result, the nation’s first Chinatown was born in Melbourne, and, according to the Australian government, it has been settled longer…
Read more
Chinese Winter Soup Recipes
Winter melon soup is a soothing and comforting dish that is indispensable during the cold winter days. The winter melon is cooked in a rich pork broth until soft. The moist and tender pork meatballs make a simple dish taste especially fulfilling. The soup is very easy to prepare and is perfect as a side for a weekday dinner. Winter melon is an indispensable vegetable for many…
Read more
Latest Posts
