Chinese Food Recipes
Chinese Chicken cabbage Salad recipe
I’ll give you $100 bucks if you can name 3 cabbage recipes off the top of your head… Go. And it can’t be coleslaw. Can’t do it? Me neither. Cabbage stumps me every time. I’m not a cabbage hater, but I literally can’t think of anything to make besides coleslaw. Why is that? What’s worse is that when you…
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Asian Style food
Snow Factory (6602 Delmar Boulevard), the trendy ice cream spot that opened two weeks ago in the Delmar Loop, is one of the few places in the entire Midwest serving Thai-style ice cream rolls. The treat, now the toast of New York City, is cooked on an ice-cold hibachi table, then formed into elaborate…
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Chinese fish cakes recipe
The Asian style fish cake is a healthy snack that is packed with plenty of nutrition and the taste of the sea. It has a spongy texture with a crispy surface. The flavor is appetizing, refreshing and satisfying when paired with sweet sour Thai chili sauce.You can use frozen fish fillets and a food processor…
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Chinese fish sauce recipe
Now, don t run away just because we said the words fish and sauce together. In truth, if you are weirded out by where food comes from, or think that seafood is icky,you do not want to know how fish sauce is made. So just skip to the next paragraph. Everyone else: fish sauce, a condiment used all over the world, but especially in Asian cuisines, is made by fermenting fish…
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Delicious Chinese dishes
The best thing about living in China is the food. Cheap, healthy, varied, and mouth-wateringly delicious – China is a 吃货 (chī huò) - foodie heaven. However, before arriving in China, my knowledge of the national cuisine was limited to three dishes: Beijing roast duck Special fried rice, and kung pao chicken. While all extremely tasty, these are just a tiny fraction of the…
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Types of Chinese Cuisine
Chinese Dumplings Dumplings are a famous traditional northern Chinese food. They are half-moon-shaped, soft, stuffed pasta — like ravioli. Dumplings are named according to their various fillings and cooking methods (fried, heated in boiling water, or steamed). Dumplings have also become a common type of food in southern China, where people don t grow/eat wheat as a rule. Southern…
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Chinese Szechuan sauce Recipes
Schezwan Sauce plays a key role in various Schezwan recipes. I fell in love with the schezwan flavour only after shifting to Mumbai. In Mumbai the street vendors use schezwan sauce for creating various wonders apart from the usual usage of it in Fried rice and Noodles. The Schezwan sauce is spicy, tangy and slightly sweeter in taste. After many trials I must say I have created…
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