Chinese Chicken Recipes

Recipe for Chicken feet Chinese Style

Recipe for Chicken feet Chinese Style


Photography Credit: Elise Bauer Recently my father announced that he missed chicken feet. (What?!) His mother, my grandmother who was born in 1899 and lived to the age of 97, used chicken feet when she made her stock and my dad could always tell when a soup had been made with stock from chicken feet…
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Salted Chilli Chicken Chinese recipe

Salted Chilli Chicken Chinese recipe


Schezwan chicken or szechuan chicken is one of the popular restaurant style chicken appetizers served across the globe. It has originated from the Chinese cuisine but we get to see distinct versions. I am sharing the most common recipe that lends wonderful flavours of Sichuan peppers. An easy and delicious chicken starter that can be made under 30 minutes. It tastes mildly…


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Chinese popcorn Chicken recipe

Chinese popcorn Chicken recipe


4.5 10 Asian Popcorn Chicken Asian Popcorn Chicken – crispy, juicy and delicious Asian fried chicken nuggets. Quick, easy and budget-friendly recipe for the entire family!! | rasamalaysia.com Prep Time: | Cook Time: | Total Time: Ingredients: 8-10 oz chicken thighs, cut into bite-size cubes 2 stalks Thai basil leaves, optional 1 cup cornstarch Oil, for deep-frying 1/4 teaspoon…


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Recipe for Chicken Chinese Style

Recipe for Chicken Chinese Style


Velveting meat is a Chinese cooking technique used in Chinese restaurants. The process of velveting is one where you marinate raw meat in cornstarch and egg white or bicarbonate of soda to give it a soft, slippery, velvety texture. For years I watched my mother velvet beef and chicken neither of us knowing what the term was but happy that the beef and chicken that we ate…


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Chinese recipe for Chicken feet

Chinese recipe for Chicken feet


Sweet and sour chicken feet are boiled chicken feet marinated with in sweet and sour sauce for at least 8 hours. Both Chicken feet and trotter contain rich collagen and thus are liked by girls in China. In most provinces of China, chicken feet are considered to a money grabber. So there are different ways of cooking chicken feet in Chinese cuisines. For example, in Sichuan…


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Chicken breast Recipes Chinese

Chicken breast Recipes Chinese


Using this foolproof method of poaching chicken breast you will never again end up with a dry, overcooked chicken! Honestly, poaching chicken breast is one of the most difficult things to master, even the experts use thermometers to get it exactly right, or they use fancy techniques like sous-vide (sealing meat in vacuum packs and submerging them in hot water maintained at…


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Chinese Manchurian Chicken Recipes

Chinese Manchurian Chicken Recipes


Chicken manchurian recipe – one of the popular Indo chinese recipes that is made with chicken. There are a few different versions of chicken manchurian recipe, one of the most common method is using chicken cubes. It is prepared the same way like the chilli chicken which i shared earlier on the blog. Today’s version is made using chicken balls, this is what i have eaten in…


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Chinese Jalapeño Chicken Recipes

Chinese Jalapeño Chicken Recipes


This jalapeno chicken dish has been added to many Chinese buffets in recent years. This dish is sort of a combination of Chinese-American and Mexican cuisines—it consists of deep fried pieces of chicken tossed with a sauce and jalapeno peppers. The sauce is nothing more than a combination of soy sauce, rice wine, and sugar. If you do not have a deep fryer the chicken can be…


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Trinidad Chinese Style Chicken recipe

Trinidad Chinese Style Chicken recipe


This is my contribution to this month’s #LetsLunch, a monthly virtual potluck on Twitter. This month’s theme is “munchies, ” to toast the release of The Marijuana Chronicles, an anthology featuring a story by Cheryl Tan, one of the founders of #LetsLunch. Here’s a recipe that will hit the spot when you’ve got the munchies– vibrantly flavored with smoky spice, heat, umami and…


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Authentic Chinese Kung Pao Chicken recipe

Authentic Chinese Kung Pao Chicken recipe


Kung Pao Chicken (宫保鸡丁) in Chinese is a stir-fried dish with chicken cubes, dried chili pepper and deep-fried peanuts. The tender taste of the chicken matches great with the crispy peanuts with a combined sweet, sour and spicy taste. I made this famous Kung Pao chicken every month. I know that it is all loved Chinese food by people around the world. I love it because it is…


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Chinese garlic Chicken Wings recipe

Chinese garlic Chicken Wings recipe


I mentioned recently that I’ve been trying to cut out starches and sugars, and it has made a huge and positive impact on my energy levels. It’s pretty easy to eat regularly – lots of salads with homemade dressing (which I make anyway), lots of tasty meats, and cheese. But what is missing when you’re trying to clean up your eating is junk food. I think junk food is an important…


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