Asian Spice Mixes: Fried Rice

Chinese Fried rice seasoning mix recipe


ingredients for chinese fried riceI got this Chinese Fried Rice recipe from a Filipino colleague and I enjoy the flavor that the soy sauce and sesame oil gives to the rice. Asian style fried rice is one of my favorite international cuisine and it’s nice to finally have a recipe that works for me.

You can easily find soy sauce and sesame oil in Nigeria in large stores like Shoprite, Park ‘n’ Shop, Amigo etc., and if I’m not mistaken I think I found soy sauce in Wuse Market in Abuja as well

Enjoy.

INGREDIENTS

2 cups long grain rice
2 whole garlic cloves
2-3 bay leaves
1 small or 3⁄4 cup onion, diced
3 tablespoons vegetable oil
2 eggs, lightly beaten
4 tablespoons soy sauce
sesame oil (2 tablespoons)
Two drops soy sauce (for eggs)
Two drops sesame oil (for eggs)
2 spring onion stems, finely chopped
1⁄2 cup long beans finely chopped
1⁄2 cup bell pepper, finely chopped
Salt, to taste

METHOD

cooking chinese fried rice Wash rice thoroughly and parboil.

Add garlic cloves, bay leaves, and 2 dashes of salt to water and bring to a boil.

Add parboiled rice and boil till done. Discard garlic cloves and bay leaves. Set rice aside.

Mix beaten eggs with 4 drops of soy sauce and 4 drops of sesame oil.

In a small frying pan heat 1 tablespoon of vegetable oil, pour egg mixture and cook.

Once egg sets and puffs, turn over the other side and cook briefly; scramble the egg and set aside.

In a large frying pan or wok, heat 2 tablespoons of vegetable oil on medium heat; add onions and stir-fry until onions turn a nice translucent color about 5 minutes.

how to make chinese fried riceAdd long beans and bell peppers; stir-fry for 2 minutes.

Add cooked rice and spring onion stems, tossing to mix well; stir-fry for 3 minutes.

Add 4 tablespoons of soy sauce, 2 tablespoons of sesame oil and scrambled eggs to rice mixture and fold in; stir-fry for 1 minute.

Check for seasoning, serve and enjoy.

Things To Note About This Recipe

1. You can use any other vegetable you like such as carrots, peas, sweet corn, snap peas etc.Just make sure you cut them into small pieces.

2. Sesame oil has a high burning point so only add it to the rice, don’t cook or fry with it.

3.Soy sauce already has salt so you can do without salt or add it only if you feel it’s necessary.

4.You can also add small pieces of cooked meat or shrimps to the recipe; you would add and fry them some minutes after frying the onions



Share this article





Related Posts


Fried rice Chinese style recipe
Fried rice Chinese style recipe

Latest Posts
Chicken gizzards recipe Chinese
Chicken gizzards…
Chicken gizzard lining…
Chinese bean Curd Soup recipe
Chinese bean…
4.5 24 Bean curd sticks…
Popular Asian Foods
Popular Asian…
Chow mein (/ˈtʃaʊ ˈmeɪn/)…
Chinese duck Recipes plum sauce
Chinese duck…
Thomasina Miers Chinese-style…
Chinese Vegetable Fried rice recipe Easy
Chinese Vegetable…
Im a bit sick of the usual…
Spring Rolls dipping sauce recipe Chinese
Spring Rolls…
Homemade Fresh Summer…
Chinese Beef and vegetables Stir Fry recipe
Chinese Beef…
A quick, nutritious dinner…
Chinese stew pork leg recipe
Chinese stew…
These braised pork feet…
Recipe for Chinese Sweet and Sour Chicken
Recipe for Chinese…
In my college days, I…
Search
Featured posts
  • Chinese Fried rice recipe Sanjeev Kapoor
  • Fried rice Chinese style recipe
  • Recipe for vegetables Fried rice Chinese style
  • Chicken Fried rice Chinese recipe
  • Chinese Fried rice Indian recipe
  • Chinese Fried rice recipe restaurant style
  • Chinese Egg Fried rice recipe
  • Chinese Shrimp Fried rice Recipes
  • Chinese pork Fried rice recipe Easy
Copyright © 2019 l chinese-cuisine.eu. All rights reserved.