Pork Tenderloin with Spicy

Chinese roast Pork Tenderloin recipe


I also started some sticky rice going...

So, now, Craig takes over. The pork tenderloin has been wiped dry, and rubbed with a little vegetable oil. He grilled it on one side, for about 2 minutes...He flipped the tenderloin every two minutes, until the internal temperature reached 140F. I reserved about 1/3 of the sauce for later.

Craig starts to lacquer the pork tenderloin...

The glaze looks and smells wonderful- I can smell the garlic and ginger!

My mouth was watering with anticipation.

My husband yanked some home grown cilantro from our herb garden, which I chopped up and added to the slaw. It was time to eat.

Once the tenderloins were removed from the grill, the reserved glazed was brushed on...

The pork was covered with foil to rest for 5 minutes. Moi? I was poised and ready, and very hungry!

TASTING NOTES: There isn't a plated shot of the thin slices of pork tenderloin, mound of sticky rice and delicious cole slaw. Well, I took a couple, but I was pretty haphazard with my photography, and I didn't like the way they turned out. Trust me- this dinner was a total success. First, let's talk about the pork. This didn't exactly taste like the Chinese spare ribs I've had in China Town, San Francisco. But, that's minor. The Asian flavors all worked, and I absolutely loved the sauce! The pork tenderloin was tender, with just a little bit of pink in the middle, bordering almost well done.

The Asian Cole Slaw was the biggest surprise! I didn't make a lot of the slaw, but I had to quickly write down the recipe, so I could make this again. Craig raved about the slaw.

In my book, these recipes earned five stars. My husband says four on the pork, but he's partial to his own grilled Baby Back Ribs (which are pretty good, I must say). We had a lot of leftovers, which will become fried rice. At least, that's the plan. Little kitchen mice might get into them during the night- we shall see.


Share this article





Related Posts



Latest Posts
Chinese dry noodles recipe
Chinese dry noodles…
Famous in China wuhan…
Chinese food with Cream Cheese
Chinese food…
Cream Cheese Wontons are…
Chinese Pasta Recipes Vegetarian
Chinese Pasta…
Before you go ahead and…
Slow Cooker Chinese Beef Recipes
Slow Cooker Chinese…
Set and forget this easy…
Chinese style oxtail Soup Recipes
Chinese style…
This oxtail soup recipe…
How to Cook Asian?
How to Cook Asian?
Today: Your soba noodle…
Chinese food Recipes with Beef
Chinese food…
This copycat recipe is…
Recipe for Chinese Veggie Fried rice
Recipe for Chinese…
Healthy Chinese five color…
Chinese Almond Chicken Recipes
Chinese Almond…
It’s been more than 20…
Search
Featured posts
  • Chinese roast Pork belly recipe
  • Chinese Crispy roast pork belly recipe
  • Chinese BBQ Pork recipe red
  • Chinese BBQ Pork Buns Recipes
  • Chinese BBQ Pork Recipes
  • Healthy Asian food Recipes
  • Spicy Asian food Recipes
  • Asian Food, Recipes
  • Traditional Asian food Recipes
Copyright © 2019 l chinese-cuisine.eu. All rights reserved.